Resource Potential for Sustainable Development of Agricultural Enterprises: Structure and Formation Factors

Evgenia Sokolova

doi:10.21603/2500-3372-2021-6-1-129-135

UDC

VAK Russia

08.00.05

RESOURCE POTENTIAL FOR SUSTAINABLE DEVELOPMENT OF AGRICULTURAL ENTERPRISES: STRUCTURE AND FORMATION FACTORS Resource Potential for Sustainable Development of Agricultural Enterprises: Structure and Formation Factors

АА Аа

Published in Bulletin of Kemerovo State University. Series: Political, Sociological and Economic sciences · Pages 129–135 · Rubric: ECONOMICS SCIENCES

DOI: https://doi.org/10.21603/2500-3372-2021-6-1-129-135

Received: 31.03.2021 Accepted: 31.03.2021 Published: 31.03.2021

Authors

Evgenia Sokolova

Tara branch of P. A. Stolypin Omsk State Agrarian University Russian Federation · Tara

ABSTRACT

This comprehensive study featured the resource potential of the agro-industrial complex and its role in territorial development. The research objective was to study the structure of the resource potential of agro-industrial enterprises in the post-industrial society and factors that make it efficient. Systemic changes in modern society require new approaches to understanding the category of resource potential. Informatization of society and digitalization of agriculture change the prospects for resource provision in the agro-industrial complex. The author analyzed various domestic and foreign approaches to the concept of resource potential and included in it the potential of an agricultural enterprise as a complex of material, energy, information, and labor resources. The interdisciplinary approach made it possible to consider the phenomena from different angles and as a complex unity. The author considered the resource potential of the region as a synthetic indicator: a whole enterprise cannot be assessed based on a singular resource. The competent management of the resources available to the enterprise proved to be the key to its successful functioning, personnel being the core of its resource potential. The paper introduces a number of measures that contribute to the effective implementation of the resource potential in agro-industrial complex in the information society. The research results can help to improve the concept of sustainable development of enterprises, which is one of the priority tasks of complex modernization.

KEYWORDS

human capital, modern society, digitalization of agriculture, economic development, Omsk region

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Elena A. Morozova

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This work is licensed under Creative Commons Attribution 4.0 International Creative Commons

GOST

Sokolova E. V. Resource Potential for Sustainable Development of Agricultural Enterprises: Structure and Formation Factors // . 2021. pp. 129-135. DOI: https://doi.org/10.21603/2500-3372-2021-6-1-129-135. (Date of access 19.08.2026).

MLA

Evgenia Sokolova. "Resource Potential for Sustainable Development of Agricultural Enterprises: Structure and Formation Factors." (2021): 129-135. DOI: https://doi.org/10.21603/2500-3372-2021-6-1-129-135.

APA

Sokolova E. V. (2021). Resource Potential for Sustainable Development of Agricultural Enterprises: Structure and Formation Factors. , 129-135. https://doi.org/10.21603/2500-3372-2021-6-1-129-135

Chicago

Evgenia Sokolova. "Resource Potential for Sustainable Development of Agricultural Enterprises: Structure and Formation Factors." , no. (2021): 129-135. https://doi.org/10.21603/2500-3372-2021-6-1-129-135.

WIKI

{{cite journal | author = Sokolova E. V. | title = Resource Potential for Sustainable Development of Agricultural Enterprises: Structure and Formation Factors | journal = | year = 2021 | pages = 129-135 | doi = 10.21603/2500-3372-2021-6-1-129-135 }}

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RESOURCE POTENTIAL FOR SUSTAINABLE DEVELOPMENT OF AGRICULTURAL ENTERPRISES: STRUCTURE AND FORMATION FACTORS Resource Potential for Sustainable Development of Agricultural Enterprises: Structure and Formation Factors

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