TY  JOUR
TI  Ultra-high-pressure homogenization in chicory root juice production
KW  Chicory root juice
KW  ultra-high pressure
KW  homogenization
KW  color characteristics
KW  pH
KW  total soluble solids
JO  Foods and Raw Materials
AU  Aksu, M.I.
AU  Erkovan, H..
AU  Erkovan, S..
PY  2025
IS  13
PB  Кемеровский государственный университет