%0 Journal Article
%T Lactulose Biosynthesis with Enzymes of Lactose-Fermenting Micromycetes and Bacteria
%A Ryabtseva, S.A.
%A Shpack, M.A.
%A Lodygin, A.D.
%A Serov, A.V.
%A Sazanova, S.N.
%A Skorokhodova, M.V.
%A Romakhova, V.Y.
%K Lactulose, lactose, transglycosylation, β-galactosidases, Kluyveromyces marxianus, Kluyveromyces lactis, Lactobacillus acidophilus, Streptococcus thermophilus
%J Food Processing: Techniques and Technology
%D 2024
%N 54
%P 12
%I Kemerovo State University