TY  JOUR
TI  Influence of whey protein hydrolysate on surface- active and foaming properties of curd whey
KW  whey protein hydrolyzate
KW  curd whey
KW  surfactant properties
KW  foaming properties.
JO  Dairy industry
AU  Novokshanova, A.L.
PY  2023
IS  
PB  Kemerovo State University