TY  JOUR
TI  Lactobacilli in Probiotic Consortia: Profile and Prospects
KW  Lactobacillus
KW  probiotics
KW  antagonistic activity
KW  antibiotics
KW  metabolites
KW  biocompatibility of strains
JO  Food Processing: Techniques and Technology
AU  Frolova, A.S.
AU  Milentyeva, I.S.
AU  Kolpakova, D.E.
AU  Neverova, O.A.
AU  Yustratov, V.P.
AU  Petrov, A.N.
PY  2026
IS  56
PB  Kemerovo State University